Teriyaki Chicken Wings Recipe
In this marinated chicken wings are made with lemon juice, celery and soy and chili sauce.
Ingredients:-
Chicken wings (3 lb.), Soy sauce (1/3 c.), Vegetable oil (1/3 c.), Chili sauce (3 tbsp.), Clove garlic, finely chopped (1), Lemon juice (1/3 c.), Pepper 1/4 tsp), Celery seed (1/4 tsp), Dash of dry mustard
Method Of Preparation:-
Firstly, take the chicken wash it and dry it properly. Now marinade the chicken in the mixture of lemon juice. To make marinade, combine lemon juice, soy and chili sauce, oil, pepper, garlic, celery and mustard. Now cut chicken wings and dip in the marinade. Refrigerate it for at least overnight for marvelous taste. After that, drain it on a paper and broil for 10 minutes each side.
No. Of Servings:- 4-5
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