Chicken is cooked in vinegar, sugar, soy sauce and salt.

Ingredients:-
Chicken wings (2 1/2 lb. with tips removed), Catsup (3/4 c.), Soy sauce (1 tbsp.), Crisco (1/3 c.), Vinegar (1/3 c.), Unsweetened pineapple juice {1 (12 oz.) can}, Prepared mustard (1 tsp.), Firmly packed dark brown sugar (1/2 c.), Salt (optional) (1/8 tsp.)

Method Of Preparation:-
Take the chicken wings and remove the tip. Brown them in a hot Crisco. You can add Crisco the amount you need. Now take them out and drain the drippings from the skillet. Now add vinegar, juice, sugar, soy sauce, catsup, mustard and salt to the skillet. Boil them and stir occasionally. Cook it for 5 minutes on a simmer. Add chicken wings and cook it for 15 minutes and cover it and cook on simmer. Turn the side of wings and cook again for 15 minutes, uncovered. Serve with rice.

No Of Servings:- 4