Spicy White Chicken Chili Recipe
In this dish the great northern beans are cooked in cooked chicken broth and combined with cumin, cloves, ground red pepper, green chilies and cooked chicken.
Ingredients:
Chicken (4 Cups diced, cooked), Chicken broth (8 Cups), Chopped green chilies (2, 4 oz. cans), Great Northern beans (1 lb. dry), Minced garlic (2 cloves), Onions, chopped (2 medium), Oil (2 Tbsp.), Cayenne pepper (1/4 t.), Ground cumin (2 t.), Ground cloves (1/4 t.), Shredded Monterey Jack cheese, Sour cream
Method Of Preparation:-
Take a large pot. Add beans, broth, garlic and onions (half) in that pot and boil it. Cover it and simmer the gas for about three hours so that beans become tender. Now take a skillet and add oil it in. Heat it and add remaining onions in the oil until tender, add chilies and seasonings. Now combine the bean mixture in it. Add chicken in it and cover and simmer the gas for about 30 minutes more. Serve with grated Monterey Jack Cheese and sour cream for toppers.
Number of servings: 6-8
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