Chicken is first marinated with the ingredients viz. eggs, paprika, sugar, salt, baking soda etc and then deep fried in the oil.

Ingredients:-
Chicken (4 pounds), Eggs — well beaten (2), Cornstarch (1 cup), Paprika (2 tablespoons), Self-rising flour (3 cups), Onion Soup Mix — (1 1/2 ounces) (1 package), Spaghetti sauce mix — (1/2 ounce) (1 package), Corn flakes — crush slightly (3 cups), Baking soda(1 teaspoon), Italian Salad Dressing Mix – Powder(1 package), Seasoned salt (3 tablespoons), Sugar (3 tablespoons), Cold water(1/4 cup)

Method Of Preparation:-
Take self rising flour, corn starch, salt, paprika, baking soda, Italian dressing mix, onion soup mix, spaghetti sauce mix and sugar in a bowl and mix and blend them well (mark it as 1)and in another bowl(mark it as 2) put corn flakes. Take a third bowl (mark it as 3) and beat the eggs and water in it. Put enough of oil in a skillet so that you can deep fry the chicken in the oil. Heat the skillet and let oil to attain the temp of almost 150 degrees. Grease a 9×12x2 baking pan and keep it at side. Now take chicken and roll them into bowl no 1, 2, 3and then again into bowl no 1and then fry them in the oil. Fry them until golden brown. Now put them in a single layer in a prepared baking pan and seal it from the three sides. One side should be kept open so that steam can escape through it. Bake it in the oven which is preheated to 350 degrees for 35-40 minutes. Remove the foil and allow it to bake for another 5 minutes.

No. Of Servings:- 4