In this recipe chicken is cooked with onion and tomato paste , red chili peppers, cloves, cardamom seeds, cream, dhaniya powder and garam masala.

Ingredients:-
Chicken (1 whole), Onion ( large, 1), Tomato paste (1 can), Red chili peppers (1-2), Cumin (1/2 tsp), Garam masala (1 tsp), Daniya powder (1 tsp), Chili powder (1 ¼ tsp), Ginger paste (1/2 inch), Garlic paste, Coriander, SaltCloves (2), ,Cinnamon sticks (1/2 inch), Cardamom seeds (2), Bay leaf (1), Heavy whipping cream (8 ounces), Turmeric

Method Of Preparation:-
Heat the oil in the skillet and add red chilies, cardamom, cinnamon, cloves and bay leaf. Cook it till the leaves turn golden brown. Now add onions and fry it for 2 minutes. Now add the garlic ginger paste and fry it for 4- 6 minutes. Add chicken and fry for 5 minutes. Now sprinkle chili, daniya powder, turmeric and cumin powder. Cover the chicken with the salt and add water if needed and cook it for 15 minutes till ¾ cooked. Now add a can of tomato paste and cook it on the low heat. Just before removing it from the heat stir in the cream and cook it for 2-3 minutes and add coriander leave and garam masala and serve it.

No. Of Serving:- 4-6