Grilled Chicken Adobo Recipe

Ingredients
1. Sinless, boneless chicken thighs (3pounds)
2. minced garlic (1 1/2tbsp)
3. vinegar (3/4c)
4. soy sauce (1 1/2c)
5. bay leaves (3)
6. honey (3tbsp)
7. water (1 1/2c)
8. black pepper (1/2tsp)

Method of preparation:-
1. First heat the grill for high heat and then lightly oil the grate. Take a large pot, add bay leaves, garlic, honey, vinegar, water, soy sauce and pepper in it. Mix it well and then keep this mixture to boil. Then add the chicken into the pot.

2. Turn down the heat to low, cover the pot and keep it to cook for about 35 to 40 minutes. Now take out the chicken from the pot and drain it on the paper towels and keep it aside. Throw the bay leaves.

3. Again boil the mixture and keep it to cook until it gets reduced to 1 ½ cups. Now place the drained chicken on the prepared grill and grill it for about 5 minutes from each side until the chicken gets brown and crispy. Now it is ready to serve. Serve it with remaining soy sauce mixture.

Number of servings – 8