Ingredients
Skinless chicken thighs (8), chopped garlic (4cloves), Worcestershire sauce (2tbsp), molasses (2tbsp), lemon juice (1/4c), lemon wedges (optional), pepper (1/4tsp), salt (1/4tsp), cooking spray.

Method of preparation:-
First heat the oven to 425 degrees F. Take a plastic zip-locked bag, add Worcestershire sauce, molasses, lemon juice, chopped garlic and chicken thighs in it. Marinate the chicken for about 1 hour by turning the sides of chicken irregularly. Take out the chicken from the bag and reserve the marinade aside. Take a shallow baking dish, coat the chicken with cooking spray and place in dish. Now pour the reserved marinade over chicken and sprinkle and salt over it. Place the dish in oven and bake it for about 20 minutes at 425 degrees F. Use marinade to basting the chicken. Again bake it for 20 minutes more until the chicken gets cooked. Now it is ready to serve. Serve it with lemon wedges.

Number of servings – 4