Apricot and Roasted Chicken In Pasta Recipe

Ingredients
1. Roasted chicken breasts, sliced (20)
2. bow tie noodles (1package)
3. apricot halves
4. half and half (1 1/2c)
5. salt and pepper (to taste)
6. chopped green onion (1/3c)
7. margarine (2 tbsp)

Method of preparation:-
1. Take a pan of boiling water, cook noodles in it according to the instructions given on the package.

2. Take a saucepan of medium size, add half and half in it and keep it to simmer for about 4 minutes over low heat.

3. Then add chicken, apricot, onion, margarine in it and keep it to simmer for about 2 minutes more. Now pour this mixture over pasta and then serve it at once.

Number of servings – 4